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Feb. 28, 2024
Join us March 6th in the Buckeye Room from 4:00pm to 6:00pm to learn more about 4-H and what it has to offer.
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Feb. 07, 2024
Join us on February 22 via zoom as we explore the current methods to irrigate residential properties including turf grass, ornamental beds, vegetables, and potential water sources.
For more information and registration: CLICK HERE
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Jan. 22, 2024
Join our breakfast for an agricultural southwest 2023 update and insights for 2024. Topics include crop, livestock, and specialty crop production, and also locally available conservation programs through NRCS for farmers in 2024. CLICK HERE for flyer and additional information
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Jan. 17, 2024
Join Ohio SNAP-Ed online Tuesdays from 1:30-2:30pm to learn more about this topic.
For more information and registration CLICK HERE
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Jan. 12, 2024
We are having a 1 hour Fertilizer Recertification Class and a 3 hour Pesticide Recertification Class on March 11, 2024
For more information and registration, CLICK HERE
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Jan. 03, 2024
There are two trainings being offered in person this year, 2025
January 12, 3:00pm, OSUE Buckeye Room
February 24, 6:00pm, OSUE Buckeye Room
You do not need to pre-register for the training
Deadline for mandatory volunteer training is April 1, 2025
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Dec. 22, 2023
Wishing you a peaceful holiday season from all of us at OSU Extension
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Dec. 22, 2023
Join the Greene County Master Gardener Volunteers as they present this program via zoom on January 18, 2024.
For Registration and Flyer details Click Here
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Nov. 29, 2023
Every youth exhibitor that plans to show a MARKET BEEF must complete this survey form for each market beef animal they are bringing to the December 2, 2023 Greene County Jr. Fair Market Beef Weigh-In. The survey MUST be completed and submitted by November 29, 2023 at www.go.osu.edu/gcbeefweighin23
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Nov. 03, 2023
A hands-on Home Food Preservation Program Wednesday, December 6, 2023, 5:30 pm - 7:30 pm, OSU Extension Office Greene County. Learn how to safely and easily can and freeze Jams and Jellies for Holiday gifts or for year-round goodness! Cost: $20.00 per workshop (minimum of 6 participants per class) Registration LInk: https://go.osu.edu/grcohomefoodpreservation